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Dumbarton HouseWashington, DC, United States
 
 

Food for Thought Lecture - ElliePresents: Tasting History with the Suffragists

By Dumbarton House (other events)

Tuesday, September 13 2022 4:00 PM 5:00 PM EDT
 
ABOUT ABOUT

What: "ElliePresents: Tasting History with the Suffragists"

Remotely join a period cooking demonstration using the tools of the early 1900s and discuss local sources of food and food inspiration: recipes! 

Who: Ellie Carlson, Culinary historian and Collections Manager for the NSCDA-IL, Clarke House Museum 

When: Tuesday, September 13, 2022, 4:00 p.m. ET 

The NSCDA’s National Historic Activities Committee is delighted to sponsor a four-part lecture series, “Food for Thought: A Cookbook Story,” that explores how food permeates, informs, and defines a culture ... ours!  

Using cookbooks as historical reflections of the past, we’ll unpack a variety of topics using a variety of methods, from performance to lectures. Each will fill about an hour and will be offered on a unique and secure Zoom link.  

This NSCDA-sponsored opportunity is free to ALL of our NSCDA members. This lecture is not available to the outside public. 

Dumbarton House

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2715 Q Street NW Washington, DC 20007